15/06/2015

Vagareli Makai (Braised Mealies)

With winter comes the need for “comfort eating” and most comforting dishes are “carb laden”, however we try and try again to make our comfort food/snacks […]
08/06/2015

Oats & Cranberry Cookies

The above is a match made in heaven and for me a healthy creation to please my “health conscious family”. I know I always say my […]
26/05/2015

Eggless Triple Chocolate-Chocolate Cake

For all those of us who eat “eggless cakes” a triple chocolate – chocolate cake is a farfetched indulgence and for all of you who eat […]
08/05/2015

Jeera Alloo

Hello to all you foodies, I am hoping this post is the start of me getting my “mojo” back – because I really do need to […]
25/02/2015

Diwali 2014

Yes Diwali 2014, Christmas 2014 and 1 January 2015 have come and gone, but I am still here and seeing as for some reason during 2014 I […]
02/02/2015

Johannesburg Cookie Swap 2014

Loads of excitement-last minute changes and etc.-but it all turned out to be a great event for the few loyal supporters who turned up for the […]
21/10/2014

Hello

The only excuse I have for not posting on my blog is “Usha Cant Say No” – I have been busy with god alone knows what […]
30/07/2014

Protein Rich & Flavour Packed Salad

1 August 2014 is around the corner and “oh my word-talk about being nervous” I just have so much going on and yes I also have […]
25/07/2014

Good Food & Wine Show

I received this email @ 10.45pm and I am oh so excited and still trying to come to terms with this opportunity   I just want […]
22/07/2014

Sindhi Kadhi

While researching “Gujarati Kadhi” I came across Sindhi Kadhi, something that I had not heard of previously and it really perked my interest. For me it […]
17/06/2014

Gujarati Kadhi

For all those reading this and have no clue what “KADHI” is—it is simply a yoghurt based gravy dish that is thickened with chick pea flour […]
21/05/2014

Gujarati Cuisine

This should have been my first ever blog post–purely because my recipes are mostly inspired by Gujarati Cuisine-the cuisine I grew up with and the cuisine […]