01/06/2011
This is an addition to my “Chana Masala” dish. Whenever i prepare my lentil/beans dishes, i always ensure i also do a vegetable dish, and this […]
30/05/2011
Translated into English it is spiced/curried chick peas. This dish is a very popular in North India, where is made with the addition of fresh cream […]
25/05/2011
I have many friends who keep telling me that it is so difficult to cook curries with varying tastes, as they generally use the “mix masala” […]
23/05/2011
This was the blog for Friday, but for some reason, I could not load the pictures so i tried again today. I am home alone this […]
16/05/2011
This dish is excellent eaten warm with a little extra chilli during the winter months and chilled with extra slices of lemon & and oranges during […]
13/05/2011
This is traditionally served as a breakfast dish in the south of India. It is usually made with taystee wheat, however I use couscous instead of […]
11/05/2011
With winter on our door step, here is a wonderful drink that can assist in warding of the signs and symtons of colds and flus. The […]
03/05/2011
Routine was gone out the door during the past week & half, with all the public holidays, it was always just cooking something quickly. I have […]
18/04/2011
With the miserable unusual weather we are having in Joburg, i was looking for something that could be eaten as a soup but also had the […]
13/04/2011
For some odd reason people seem to think that making a vegetable biryani is hard work, for me it is the easiest and quickest ONE pot […]