Mattar Paneer

Yipee for me, I have actually managed to prepare a post for “Meatless Monday”. A few weeks I did a post on the Indian fried bread […]
Split Mung Beans

Split Mung Beans

Green mung beans, like the rest of its extended family of lentils and beans are filled with fibre and nutrition. The high fibre content of mung […]

Puri or Poori

Indian breads form an integral part of Indian Cuisine, andthe various types of breads and crepes reflect the diversity of Indian Culture, Indian Cuisine and their […]

Kheer (Indian Rice Pudding)

In my opinion Kheer has to be the greatest Rice Pudding in the world, it is a dessert that is available internationally and combines the cooking […]

Masala Puri

Masala Puri- another traditional Gujarati snack, these wonderful little morsels of flavour will satisfy a hunger pang any time of the day or night. They can […]

Raksha Bandhan

Hindus all over the world will be celebrating the festival of “RAKSHA BANDHAN” On the 2nd August 2012. This festival is always celebrated during the month […]
Savoury Crumpet

Savoury Crumpets

I have no valid excuse for not creating a post in the last couple of weeks, however I have no clue as to how the day […]

FBI 2012

I am among those very privileged and fortunate ones that attended the 2012 Food Bloggers Indaba. I got to Cape Town a few days before the Indaba, […]

Double Beans

These beans look so beautiful, however once cooked they lose their colour and pattern, but they do taste wonderful once cooked. It is not easily available, […]


Thepla is to a Gujarati person, what a baguette is to a French man. Eat it any which way you want to and with any accompaniment […]

Roast Mix Vegetables

In order for me to satisfy my palette during the cold weather, i find that i need to eat food that is well spiced and flavoured, and […]

Happy Mothers Day